Food Establishment Information

The Daviess County Health Department is committed to ensuring that sanitary food practices are being conducted by all county food establishments serving the general public. Through conducting periodic inspections of facilities throughout the county to ensure that they are upholding the sanitation requirements as set forth in Indiana's Title 410 IAC 7-24 (click here for the Spanish version) and Daviess County Ordinance 2008-1.

The Daviess County Food Safety Services Staff are available Monday through Friday from 8:30 am to 4:30 pm to assist Daviess County Residents in obtaining information regarding sanitary food requirements and concerns, including Food Establishment Permits.

It is best to contact our department by telephone before visiting as the staff is out of the office conducting fieldwork regularly.

Monthly Food Inspection Summary Reports

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